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From Stadiums to Cafés: The Reuse Playbook Changing the Game

Across North America, stadiums and arenas are redefining what sustainability looks like in real time. Instead of switching from one disposable material to another, they are rethinking the system entirely, turning single-use cups into reusable ones that circulate again and again. These reuse programs are proving that sustainability is not just about new materials; it’s […]

What Documentation Do Buyers Need to Pass Retailer Sustainability Audits?

Large retailers are raising the bar on sustainability in 2025. For brands that want shelf space, passing a retailer’s sustainability audit is no longer optional — it’s required. But what documentation do buyers need to prepare to ensure smooth approvals? Why Are Retailer Sustainability Audits Becoming Stricter? Regulatory pressure: Retailers must comply with regional packaging […]

Which On-Pack Sustainability Claims Build Trust (Without Greenwashing)?

Packaging doesn’t just hold products, it communicates values. In 2025, more customers scan packaging for eco-friendly claims before making a purchase. But as “greenwashing” scrutiny rises, the challenge for brands is clear: how do you make credible sustainability claims on packaging that customers can trust? Why Do On-Pack Claims Matter So Much? Influence on buying […]

How Can Chain Restaurants Standardize Packaging Across 50+ Locations?

For multi-location restaurant groups, packaging is more than just containers. It’s part of the customer experience, a cost center, and a sustainability statement. But with 50 or more outlets, keeping packaging consistent across menus, regions, and supply networks is a major challenge. So how can chain restaurants create a standardized packaging program that actually works? […]

Checklist: How Hospitality Brands Can Balance Sustainability and Guest Experience in 2025

The hospitality industry is facing new pressures in 2025. Guests expect eco-friendly experiences, while operators must manage costs, compliance, and brand standards. Reducing single-use waste without compromising quality has become one of the biggest operational challenges. This checklist outlines practical steps to help hotels, resorts, and event venues meet sustainability goals while maintaining a seamless […]

When Is RPET the Better Choice Than Paper or Fiber?

Sustainable packaging isn’t one-size-fits-all. While paper, bagasse, and bamboo fiber are excellent options for many uses, recycled PET (RPET) often outperforms them in specific situations. The challenge for businesses in 2025 is knowing when RPET is the smarter pick — and when fiber-based options are the better fit. What Is RPET? RPET (Recycled Polyethylene Terephthalate) […]

How Do Backup Bills-of-Materials Keep Fulfillment Running During Shortages?

In 2025, packaging supply consistency matters more than ever. One late shipment or a sudden material shortage can disrupt fulfillment, leaving businesses scrambling. A backup bill-of-materials (BOM) is one of the most effective tools to protect against these risks. But what does it really mean, and how can it keep your orders moving when supply […]

Which Packaging Stands Up to Heat, Grease, and Moisture in Foodservice?

Foodservice packaging has a tough job. It’s not just about presentation — containers must handle high heat, greasy foods, and moisture without breaking down or leaking. In 2025, with growing demand for sustainable alternatives, businesses need packaging that performs under pressure while meeting eco-friendly standards. Why Are Heat, Grease, and Moisture Such Big Challenges? Hot […]

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